Dishwasher bbbop Seoul Kitchen 828 W Davis St, Dallas, TX 75208
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. You'll be responsible for keeping the dish pit orgranized and assist the kitchen in keeping the line and prep areas organized and clean. Your pace is critical to turning tables, so a strong work ethic is key to success.
Responsibilities
- Operate dishwasher
- Look out for and report repair needs
- Wash glassware by hand when necessary
- Empty and clean trash and recycling bins
- Rotate dishes
- Clean dish storage
- Assist kitchen staff as needed
About this location
About bbbop Seoul Kitchen
TEAM bbbop… NOT AFRAID TO MIX IT UP
We—the folks behind the counter at bbbop—are more than just a bunch of business women/men after the almighty, bottom-line buck. No, we are an odd, eclectic collection of creative lovers: lovers of beauty, culture, art, film, friends, our families, etc... and FOOD. Yes, we hand-craft our menu with the experience and skill of trained culinary chefs, and, yes, we have about 40 years of restaurant and food service industry experience spread out among us, but beyond all that, what really makes bbbop "tick" is our willingness to bring our love of diversity to all that we do. From our takos to our tables, from our “Get in My Belly Pork Belly” to our “build your own bowls"—we are not afraid to "mix it up" and have fun while we do it. With each bite from every bowl, we welcome you to come taste and see the fusion, flavors, and ethos of bbbop. Mix it Up!
We—the folks behind the counter at bbbop—are more than just a bunch of business women/men after the almighty, bottom-line buck. No, we are an odd, eclectic collection of creative lovers: lovers of beauty, culture, art, film, friends, our families, etc... and FOOD. Yes, we hand-craft our menu with the experience and skill of trained culinary chefs, and, yes, we have about 40 years of restaurant and food service industry experience spread out among us, but beyond all that, what really makes bbbop "tick" is our willingness to bring our love of diversity to all that we do. From our takos to our tables, from our “Get in My Belly Pork Belly” to our “build your own bowls"—we are not afraid to "mix it up" and have fun while we do it. With each bite from every bowl, we welcome you to come taste and see the fusion, flavors, and ethos of bbbop. Mix it Up!
