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Cook Schlotzsky's 330 Texas 78, Wylie, TX 75098

  • View distance View distance
  • job shifts Weeknights, Weekend nights
  • job availability Part-time
  • minimum years experience 1-3 Years of Experience
  • minimum age Hires 18+

Job Description

The Kitchen position is responsible for executing the Schlotzsky’s brand standards and maintaining product quality and recipe execution.

Responsibilities

  • Responsibilities:
  • Prep Station
  • Follow prep standards for vegetables, meats, and cheeses and prepares quantities shown on daily PAR sheets.
  • Wear a cutting glove when slicing meats.
  • Cover, label and store at proper temperatures all vegetables, meats, and cheeses.
  • Prepare all salad mixes according to recipe standards and procedures.
  • Prepare all soups according to recipe standards and procedures.
  • Slice buns according to established procedures and wear cutting gloves when performing this function.
  • Clean prep stations according to safety and sanitation guidelines at the end of each shift.
  • Meat, Cheese & Finish Station
  • Follow recipes and read customer tickets to accurately prepare all orders.
  • Work at a pace to maintain the restaurant's established speed of service guidelines.
  • Maintains a clean workstation at all times.
  • Pizza Station
  • Follow recipes and read customer tickets to accurately prepare all orders.
  • Place pizzas on a plate or “to go” container according to established standards.
  • Work at a pace to maintain the restaurant's established speed of service guidelines.
  • Maintains a clean workstation at all times.
  • Soup and Salad Station
  • Follow recipes and read customer tickets to accurately prepare all orders.
  • Place food on a plate or “to go” container according to established standards.
  • Work at a pace to maintain the restaurant's established speed of service guidelines.
  • Maintains a clean workstation at all times.
  • Bakery
  • Follow proper backing procedures for all breads according to recipe.
  • Follow the bakery production sheet.
  • Maintain proper weights and proofing procedures according to recipe.
  • Maintain production times according to daily pars.
  • Prepare bakery products to abide by proper shelf life.
  • Parking Lot/Exterior Station
  • Monitors parking lot for cleanliness and ensures debris is picked up.
  • Cleans tables and chairs on the patio.
  • Outside trash receptacles are emptied as needed.
  • Other Responsibilities
  • Consults with management regarding customer issues.
  • Maintains a positive working relationship and treats all employees with respect.
  • Must become familiar with and adhere to all Company policies and procedures.
  • Must maintain a positive attitude and follow the direction of managers at all times.
  • Must adhere to strict safety and sanitation standards.
  • Report to work timely for each scheduled shift.
  • Arrive and depart from work meeting all uniform and grooming standards.

About this location

330 Texas 78 Wylie, TX 75098
Directions

About Schlotzsky's

Pop quiz: Can you name Schlotzsky's main ingredient for success? If you said, "The right people" - we want to hear from you! At Schlotzsky's our purpose is to create shareable experiences and hire kick "S" people like YOU.
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