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Prep Cook Miller's Ale House 2220 Southwest Gatlin Boulevard, Port St. Lucie, FL 34953

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

  • Prep duties such as washing and chopping vegetables or cutting meat
  • Label and stock ingredients on shelves
  • Measure ingredients and seasonings
  • Basic kitchen duties like reducing sauces or parboiling
  • Prep simple dishes such as soups and salads
  • Maintain a clean and orderly kitchen
  • Follow nutrition and sanitation guidelines

About this location

2220 Southwest Gatlin Boulevard Port St. Lucie, FL 34953
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About Miller's Ale House

We don’t hire bartenders, bussers, cooks, hosts, or servers. We hire people.

Look, if you really love gathering around to sing some corporate birthday song. Miller’s Ale House may not be your style. But if you like to chat it up with customers, have more personality than a cardboard box and like to be, well, you. Then sign us up. Around here, our people are what makes us. We’re not just on the lookout for anybody. We’re on the lookout for you. So if you want to be a part of something real. Hit us up. We could always use another member of the Miller’s Ale House Team.
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