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Head of Restaurant McDonald's - W Berry St 3012 West Berry Street, Fort Worth, TX 76109

  • View distance View distance
  • job shifts Weeknights, Weekend nights
  • job availability Full-time
  • minimum years experience 1-3 Years of Experience

Job Description

As Head of Restaurant, you’re passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork and a willingness to go above and beyond is always recognized and celebrated. Our Restaurant Heads are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.

Responsibilities

  • Responsibilities include:
  • Ensure a great guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing systems to effectively control costs
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks
  • Hire, train, retain, and develop Team Members to take on larger roles
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
  • Understand and practice safe food handling procedures

About this location

3012 West Berry Street Fort Worth, TX 76109
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About McDonald's - W Berry St

We are a people business, and we never forget it. From the start, we've been committed to doing the right thing. And every day, all around the globe, we put people, processes and practices into place to have a positive impact on our planet. We make a difference by providing responsibly sourced food, giving back to our communities, and investing in our people.

Working at a McDonald’s restaurant gives you an opportunity to build a successful future while offering a number of perks and the flexibility to meet your goals.

Under the philosophy of “none of us is as good as all of us,” McDonald’s is committed to being fair and conducting business, including talent attraction, in a manner that respects all people. We incorporate top technology, amazing employees, and key strategies to support diversity, inclusion, and equity throughout our talent processes as we strive to make every interaction along the way a feel-good moment. We are proud of the way we work together to make a difference to our business, our people, our communities, and the planet.
Whether you're looking for your first job, next job, a job in between jobs, or your last job, there is a position that’s a fit for you at a McDonald’s restaurant.

Must be 16 or older to apply.
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