Prep Cook Jubilee Restaurant 2067 Route 940, Pocono Pines, PA 18350

Job Description

Night time prep cook - full or part time. The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

• Prep duties such as washing and chopping vegetables or cutting meat
• Label and stock ingredients on shelves
• Measure ingredients and seasonings
• Prep simple dishes such as soups and salads
• Maintain a clean and orderly kitchen
• Follow sanitation guidelines