Bartender Grindhouse Killer Burgers 2565 Apple Valley Rd NE, Brookhaven, GA 30319
-
View distance
-
Weekend days, Weeknights, Weekend nights
-
Part-time
-
4+ Years of Experience
-
Hires 18+
Job Description
As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks. You will be successful if you're welcoming and personable and always seeking ways to exceed patrons' needs and expectations. As a bartender you'll have a responsibility to our patrons and their safety and must have proper certification and a thorough understanding of current laws.
Responsibilities
- Prepare alcoholic beverages for bar and restaurant needs
- Help plan and serve bar menu
- Restock and replenish bar inventory
- ID customers to confirm legal drinking age
- Comply with food and beverage regulations
About this location
About Grindhouse Killer Burgers
Grindhouse Killer Burgers served its first customer in 2009, inside the Sweet Auburn Curb Market in downtown Atlanta. The concept was created by by Alex Brounstein, an Emory graduate and former real estate attorney, who had been working to jump start the revitalization of Atlanta's historic indoor public market.
Situated among seafood, meat and produce vendors, Grindhouse quickly became known as the place to get some of Atlanta’s best burgers in one of the most unique and fun atmospheres in the city.
In its first year in business, Grindhouse immediately began receiving "Best in Atlanta" awards from local publications such as Creative Loafing and Atlanta Magazine, for its hamburgers, veggie burgers and homemade brisket chili. Customers lined up for their fresh ground burger fix, and stuck around for the campy B-movies and Kung Fu flicks projecting on the subway tile walls.
Situated among seafood, meat and produce vendors, Grindhouse quickly became known as the place to get some of Atlanta’s best burgers in one of the most unique and fun atmospheres in the city.
In its first year in business, Grindhouse immediately began receiving "Best in Atlanta" awards from local publications such as Creative Loafing and Atlanta Magazine, for its hamburgers, veggie burgers and homemade brisket chili. Customers lined up for their fresh ground burger fix, and stuck around for the campy B-movies and Kung Fu flicks projecting on the subway tile walls.
