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Line Cook Firehouse Subs - Keller 1411 Keller Parkway, Keller, TX 76248

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

Firehouse Subs - Keller is looking for a Line Cook to join our team. The Line Cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements.

Responsibilities

  • Responsibilities Include:
  • Prepare food items according to menu, recipes, special dietary or nutritional restrictions and number of portions.
  • Determine food and supplies needed and coordinate meal production with serving hours.
  • Monitor all food items to see that the guidelines for temperature, taste, and quality are upheld at all times and reported.
  • Maintain or exceed standards of appearance, cleanliness, hygiene, and health standards.
  • Assist with orientation and training of new kitchen employees.
  • Practice all safety and loss prevention procedures.
  • Responsible for following all local, state, and federal policies regarding food handling.
  • Assist with proper documentation of temperature logs and cleaning schedules.
  • Inspect food preparation and service areas to ensure observance of safe sanitary food handling practices.
  • Requirements and Experience:
  • Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience preferred
  • High school diploma or equivalent preferred
  • Food Handlers certification or willingness to obtain
  • Strong work ethic and willingness to learn
  • Reliable transportation and ability to show up on time when scheduled

About this location

1411 Keller Parkway Keller, TX 76248
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About Firehouse Subs - Keller

Founded by former firefighting brothers Chris Sorensen and Robin Sorensen, Firehouse Subs® began in 1994 with one restaurant in Jacksonville, Fla. 25 years later, the company has spread like wildfire with more than 1170 locations across 46 states, Puerto Rico and Canada.

Specializing in hot subs, Firehouse Subs® serves hearty portions of premium meats and cheeses, “steamed” hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family-oriented dining atmosphere, complete with an authentic firefighter theme that celebrates local firefighting history, as well as the founding family’s decades of firefighting service. Firehouse Subs® is committed to giving back and has awarded more than $51 million to public safety organizations through its non-profit, Firehouse Subs Public Safety Foundation.

Firehouse Subs is growing fast, and we need you! We have a commitment to and passion for Hearty and Flavorful Food, Heartfelt Service, Public Safety... and hiring the best! Join our team and you'll become part of a company that's consistently rated among the best in the field of fast casual restaurants.
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