Barista Beans & Brews Coffeehouse 300 West Parrish Lane, Centerville, UT 84014
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the barista, you will skillfully craft the perfect beverage with consistency. With a wide range of beverage offerings, attention to detail and working quickly & accurately will help ensure your success. You'll also be responsible for keeping your station and the larger establishment clean and stocked. Being a barista offers you a community of passionate coffee lovers and frequent opportunities for continued learning.
About this location
About Beans & Brews Coffeehouse
How High-Altitude
Roasting™ Works
As you can imagine, coffee roasting is a complex art. Back when we started in the early nineties, our founders worked hard to master it, but they learned the way most coffee is roasted—at sea level—just doesn’t work here in Salt Lake. It took a while to realize why: roasting at altitude works differently… but, if you figure it out, it works deliciously.
In general, roasting beans too hot or too long results in scorched or “baked” coffee—to avoid this, you want to roast them at the lowest possible temperature for the least possible amount of time. In the higher, thinner air of our mountain valley, this is much easier. And we can achieve a smoother, more intense flavor than you could anywhere else.
Roasting™ Works
As you can imagine, coffee roasting is a complex art. Back when we started in the early nineties, our founders worked hard to master it, but they learned the way most coffee is roasted—at sea level—just doesn’t work here in Salt Lake. It took a while to realize why: roasting at altitude works differently… but, if you figure it out, it works deliciously.
In general, roasting beans too hot or too long results in scorched or “baked” coffee—to avoid this, you want to roast them at the lowest possible temperature for the least possible amount of time. In the higher, thinner air of our mountain valley, this is much easier. And we can achieve a smoother, more intense flavor than you could anywhere else.
