Busser Holston's Kitchen 639 Dolly Parton Pkwy, Sevierville, TN 37862
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As busser, you set the stage for service: setting & clearing tables, assisting servers and attending to customers' needs. You should be a team player and enjoy working at a fast pace. If you're not already, you'll become a multitasking pro. With experience and a great attitude, this role could lead to more opportunities, like becoming a server.
Responsibilities
- Set tables and stock necessary supplies
- Clear and reset tables
- Replenish utensils as necessary
- Refill water and iced tea glasses
- Support wait staff by assisting them with customer needs
- Keep a clean and sanitary bussing station
About this location
About Holston's Kitchen
HOLSTON’S KITCHEN
From our hand cut ribeyes and our center cut sirloins, to our fresh produce daily, the experience is honest, real, and inviting! We prepare all our meats, seafood, chicken, desserts, and sauces fresh daily.
QUALITY
We strive for the highest quality in all things – beverages, food, service and ambiance. The experience for our guest must be exceptional!
VALUE
We are committed to providing value to our customers. Our goal is to provide quality and freshness in a traditional way, all while keeping our prices as low as possible.
TRADITIONALISM
We do things the old fashion way; we earn it! We buy only the best, maintain high standards, preserve the physical appearance of our restaurants, and strive to satisfy every guest.
SERVICE COMMITMENT
Service is what separates us from the pack. We are simple, quality based, knowledgeable, helpful, and people oriented. Our commitment to service cannot be matched.
From our hand cut ribeyes and our center cut sirloins, to our fresh produce daily, the experience is honest, real, and inviting! We prepare all our meats, seafood, chicken, desserts, and sauces fresh daily.
QUALITY
We strive for the highest quality in all things – beverages, food, service and ambiance. The experience for our guest must be exceptional!
VALUE
We are committed to providing value to our customers. Our goal is to provide quality and freshness in a traditional way, all while keeping our prices as low as possible.
TRADITIONALISM
We do things the old fashion way; we earn it! We buy only the best, maintain high standards, preserve the physical appearance of our restaurants, and strive to satisfy every guest.
SERVICE COMMITMENT
Service is what separates us from the pack. We are simple, quality based, knowledgeable, helpful, and people oriented. Our commitment to service cannot be matched.
