Butcher BORI 1453 Witte Road, Houston, TX 77080
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the butcher, you'll be responsible for breaking down large portions of meat and preparing and packaging smaller pieces for sale or service. You'll assist in managing inventory and waste, and work with vendors to control costs. In some cases, you'll work directly with customers.
About this location
About BORI
Bringing an original and unique dining experience to Houston, BORI introduces the first authentic South Korean inspired steakhouse by using the finest and highest quality meats for a complete exposure to the cultural flavor and essence of Korean taste. This clean and fun atmosphere is a landmark destination for local and international food enthusiasts in search of the best Korean food in town!
BORI is one of the few restaurants that offers selections of A5 Wagyu from Japan, Dry‐Aged Steaks, Filet Mignon, & our favorite Marinated Boneless Short Rib. We are equipped with the best ventilation system in Houston, so you won’t leave the restaurant smelling like BBQ. The table servers are trained to ensure a perfectly cooked meal while maintaining a fun and eye catching experience for the customers.
BORI is one of the few restaurants that offers selections of A5 Wagyu from Japan, Dry‐Aged Steaks, Filet Mignon, & our favorite Marinated Boneless Short Rib. We are equipped with the best ventilation system in Houston, so you won’t leave the restaurant smelling like BBQ. The table servers are trained to ensure a perfectly cooked meal while maintaining a fun and eye catching experience for the customers.
