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Butcher The Henry 1031 Orange Ave, Coronado, CA 92118

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As the butcher, you'll be responsible for breaking down large portions of meat and preparing and packaging smaller pieces for sale or service. You'll assist in managing inventory and waste, and work with vendors to control costs. In some cases, you'll work directly with customers.

Responsibilities

  • Sharpen and adjust cutting equipment
  • Receive, inspect, and store meat upon delivery
  • Cut, bone, or grind pieces of meat
  • Weigh, wrap, label and store cuts of meat
  • Know and comply with proper storage standards
  • Participate in product rotation, inventory, waste management and ordering of product
  • Clean equipment and work areas according to sanitation standards

About this location

1031 Orange Ave Coronado, CA 92118
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About The Henry

Behind the greatest neighborhood restaurant is the greatest team. At The Henry, our chefs bring expertise to everything from seafood to pastries. Our bartenders create downright delicious cocktails. Our servers make real connections with our guests. As a full-service bar and restaurant, a coffee shop, and a social space, The Henry welcomes talented and dedicated team members from all areas. We hold ourselves to the highest standards - because the perfect meal, the perfect cocktail, and the perfect experience matters to us. If you understand what passion should look like, apply to join our team today.
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