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Host Parker County Brewing Company 225 The Shops Boulevard, Willow Park, TX 76087

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.

Responsibilities

  • Greet all guests with a smile upon arrival
  • Seat guests and accommodate special requests
  • Manage the wait list: record guest names and number in party, and provide estimated waiting time
  • Answer phones and manage the restaurant reservation system
  • Inspect tables for proper presentation and completeness

About this location

225 The Shops Boulevard Willow Park, TX 76087
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About Parker County Brewing Company

BREWED TO PERFECTION

​Here at the Parker County Brewing Company, the first Brewery in the County since 1879, we strive to deliver the finest in small-batch, hand made, delicately crafted beer. You'll discover our balance of tried and true customer favorites, sprinkled with a nice selection of creatively designed seasonals.

AUTHENTIC NEAPOLITAN STYLE PIZZA

Neapolitan Pizza comes to the world via Italian Culture Cuisine, more specifically, Naples cuisine. The first-ever Neapolitan pizza or more specifically flatbread topped with tomatoes and cheese is first recorded having been served and eaten, somewhere in the 1760s. The simplicity of its ingredients and the clean, pure taste have taken Neapolitan pizza to the top of the pizza universe. Thus, imitators have tried to pass off a normal gas-station pizza or frozen pizza as "Neapolitan". The true Neapolitan pizza must meet certain specifications in both preparation and presentation, in order to be considered true Neapolitan pizza.
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