Lead Carryout person Fox's Irish Pub 9655 West 143rd Street, Orland Park, IL 60462
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
Your job as cashier will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.
Responsibilities
- Greet guests and answer any questions
- Promote products and menu items
- Handle and process customer payments
- Issue receipts and refunds as necessary
- Handle and resolve customer complaints
- Maintain a clean and tidy counter area
- Restock items needed for counter area
About this location
About Fox's Irish Pub
Tom Fox Sr. got his taste for the restaurant business, when he was a young teenager, delivering pizzas for a local pizzeria. Just an average blue collar worker, Tom worked two jobs while establishing his dream on Walden Parkway, a small carryout venue.
When Mariotoe, Al Capone’s sister, decide to sell Maritote’s Deli, a Capone family store front, Tom and Therese jumped at the chance and opened the infamous Beverly location.
Mr. Fox was known to enjoy a good plate of pasta so he modeled Fox’s menu with a combination of both Irish and Italian fare.
As the Fox’s brand grew in recognition for great quality and service at a reasonable price, in 1971 Tom was able to open his Oak Lawn location. A short two years later Tom opened in Orland Park, which now serves as the village’s longest standing family owned and operated restaurant, something he took great pride in.
On behalf of Tom and Therese we would like thank you for joining Fox’s Restaurants and allowing us to continue the tradition into the third generation.
When Mariotoe, Al Capone’s sister, decide to sell Maritote’s Deli, a Capone family store front, Tom and Therese jumped at the chance and opened the infamous Beverly location.
Mr. Fox was known to enjoy a good plate of pasta so he modeled Fox’s menu with a combination of both Irish and Italian fare.
As the Fox’s brand grew in recognition for great quality and service at a reasonable price, in 1971 Tom was able to open his Oak Lawn location. A short two years later Tom opened in Orland Park, which now serves as the village’s longest standing family owned and operated restaurant, something he took great pride in.
On behalf of Tom and Therese we would like thank you for joining Fox’s Restaurants and allowing us to continue the tradition into the third generation.
