Cashier Pollo Campero 750 North Congress Avenue, Boynton Beach, FL 33426
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
Your job as cashier will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.
About this location
About Pollo Campero
As Real as Our Plates
We believe some things should never change. Our fried chicken is specially hand-breaded. Our signature drinks and sides are prepared fresh daily. Our garden-fresh salads are made in house, every single day. And yes, it’s a lot of hard work. But for us, that’s important. Those extra steps ensure that every bite is as wholesome and as flavorful as the last. And that’s something we believe should never change.
Flavor Worth Sharing
To us, Campero means flavor. A deep, rich and unique taste that can only be obtained by uniting the freshest ingredients with the best, complementary spices. It’s about combining generations of family recipes into the perfect, savory bite. And it’s about the people. The hardworking Campero family that brings the food to life. Food that is lovingly made from scratch, with a signature flavor that brings everyone together.
Family Matters
Since our humble beginnings as a family-owned restaurant, we have strived to keep a family-centric mindset throughout our journey. We truly believe that family values are essential to our growth and success. We also understand our family extends beyond our doors and into our communities. We are in this together. And together we have held local events, raised money for St. Jude Children’s Research Hospital and made the community a little more flavorful.
We believe some things should never change. Our fried chicken is specially hand-breaded. Our signature drinks and sides are prepared fresh daily. Our garden-fresh salads are made in house, every single day. And yes, it’s a lot of hard work. But for us, that’s important. Those extra steps ensure that every bite is as wholesome and as flavorful as the last. And that’s something we believe should never change.
Flavor Worth Sharing
To us, Campero means flavor. A deep, rich and unique taste that can only be obtained by uniting the freshest ingredients with the best, complementary spices. It’s about combining generations of family recipes into the perfect, savory bite. And it’s about the people. The hardworking Campero family that brings the food to life. Food that is lovingly made from scratch, with a signature flavor that brings everyone together.
Family Matters
Since our humble beginnings as a family-owned restaurant, we have strived to keep a family-centric mindset throughout our journey. We truly believe that family values are essential to our growth and success. We also understand our family extends beyond our doors and into our communities. We are in this together. And together we have held local events, raised money for St. Jude Children’s Research Hospital and made the community a little more flavorful.
