Chef BIRD Bakery 7a Highland Park Village, Dallas, TX 75205
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Hires 16+
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View distance
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Weeknights, Weekdays
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Part-time
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Any experience welcomed
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Hires 16+
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
Responsibilities
- Create menus
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About BIRD Bakery
Welcome to BIRD bakery, where everything we make is baked on-site, from scratch, each and every day. We use only the finest ingredients—from Plugra butter and Valrhona Cocoa to the highest quality Madagascar Bourbon Vanilla—because we believe that treating yourself also means treating yourself well.
At the end of each day, all remaining cupcakes and treats are given to local non-profits and philanthropies and we begin baking again the very next morning. We would never sell “day old” or discounted product and guarantee our guests enjoying the freshest delights baked just hours within their visit.
At the end of each day, all remaining cupcakes and treats are given to local non-profits and philanthropies and we begin baking again the very next morning. We would never sell “day old” or discounted product and guarantee our guests enjoying the freshest delights baked just hours within their visit.