Chef Crickle's and Co. 4000 Cedar Springs Rd, Dallas, TX 75219
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View distance
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Weekdays, Weekend days
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Full-time, Part-time
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Any experience welcomed
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Hires 18+
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
Responsibilities
- Create menus
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About Crickle's and Co.
Crickles and Co is a Brunch Bakery. We strive to create classic American breakfast/ lunch, with an emphasis on healthy options and seasonal ingredients. We are a scratch kitchen, meaning we create all items from ingredients, not poured from a can or un-frozen. We create our own salsa, jams, salad dressing, desserts, etc. Our entire menu is served all day, including breakfast, and nothing is made until you order. We also have a full-service bar to accommodate all your brunching desires.
