Chef DIG 25 Thomson Pl, Boston, MA 02210
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
About this location
About DIG
CAREERS AT DIG
Work That Means Something.
PEOPLE ARE POWER
We’re driven and talented, hailing from all backgrounds with a variety of skills. From our support team (crunching numbers 👩💻) to our field team (crunching carrots 🥕)—what we share is passion for a better food system, an innate respect for the art of cooking, and a desire to grow in our jobs (70% of our current directors started as juniors). Is this you?
Work That Means Something.
PEOPLE ARE POWER
We’re driven and talented, hailing from all backgrounds with a variety of skills. From our support team (crunching numbers 👩💻) to our field team (crunching carrots 🥕)—what we share is passion for a better food system, an innate respect for the art of cooking, and a desire to grow in our jobs (70% of our current directors started as juniors). Is this you?
