Chef Leader Dickey's Barbecue Pit 6219 Oakmont Boulevard, Fort Worth, TX 76132

Job Description

PIT MASTER - coveted position in each restaurant - only the Pit Master is certified to prep and smoke our signature proteins

We serve the best barbecue in town, but our Pit Crew and Core Values are what brings folks back. Each of our crew members deliver GREAT Energy, Speed and Barbecue to each guest, every time creating an authentic, memorable and appetizing barbecue experience for each of our guests. Let's be honest, not every one makes the cut. And as devoted as our crew is to us, we're also committed to providing them with the tools and resources needed to advance their career. Each Dickey's Barbecue Pit implements a Pit Ranking that is designed as part of a larger career path, designed to help each crew member gain the knowledge and experience they need to develop a professional skill set.

Responsibilities

• Assist head chef in preparation of food and drink menu
• Oversee each plate prior to serving
• Fill in for head chef when needed
• Manage kitchen staff from schedule to performance assessment
• Solve kitchen issues as they arise
• Order kitchen supplies for stocking inventory
• Comply with sanitation and safety standards