Chef Persian Room Fine Dining 9290 North Thornydale Road, Tucson, AZ 85742
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
Responsibilities
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About Persian Room Fine Dining
For over 30 years the Persian room has provided exquisite Persian cuisine to the valley of the Sun, in a tradition of pride and excellence that will continue far into the future.
Experience the most exotic dining atmosphere Scottsdale has to offer. Ornate chandeliers, finely carved pillars, and delicate water fountains complement the inspiring menu of beef, chicken, lamb and variety of vegetarian dishes. Fresh homemade clay oven bread and basil begins your feast, followed by 30 unmistakable entrees fit for ancient Persian royalty. Join us for happy hour Tuesday through Friday, 4-8 pm as we give away the best hummus in the Valley for free and reduce prices on our wine, beer, and expert cocktails.
What makes Persian Room more unique is the quality of our food, fresh-baked bread, and the value we bring to the table with generous portions. We create an ambiance that is more upscale and welcoming to our guests and the dishes are made fresh on a daily basis.
We are an excellent option for diners wanting to experience a bit of international adventure without being intimidated. The space is gorgeous & our ingredients are upper-class (filet mignon, Cornish game hen, mahi-mahi). Dishes are familiar to everyone, focusing on kebabs, with just a few daring offerings like gheimeh (stew) or adas polo (basmati rice tossed with raisins, lentils, dates and saffron). Our flavors are friendly,
Experience the most exotic dining atmosphere Scottsdale has to offer. Ornate chandeliers, finely carved pillars, and delicate water fountains complement the inspiring menu of beef, chicken, lamb and variety of vegetarian dishes. Fresh homemade clay oven bread and basil begins your feast, followed by 30 unmistakable entrees fit for ancient Persian royalty. Join us for happy hour Tuesday through Friday, 4-8 pm as we give away the best hummus in the Valley for free and reduce prices on our wine, beer, and expert cocktails.
What makes Persian Room more unique is the quality of our food, fresh-baked bread, and the value we bring to the table with generous portions. We create an ambiance that is more upscale and welcoming to our guests and the dishes are made fresh on a daily basis.
We are an excellent option for diners wanting to experience a bit of international adventure without being intimidated. The space is gorgeous & our ingredients are upper-class (filet mignon, Cornish game hen, mahi-mahi). Dishes are familiar to everyone, focusing on kebabs, with just a few daring offerings like gheimeh (stew) or adas polo (basmati rice tossed with raisins, lentils, dates and saffron). Our flavors are friendly,
