Cocinero de Línea Church's 1700 Dalrock Road, Rowlett, TX 75088
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Hires 16+
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View distance
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Weeknights, Weekend days, Weekend nights
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Part-time
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Any experience welcomed
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Hires 16+
Job Description
Como cocinero de línea, eres responsable de la preparación, presentación y ejecución de toda la comida del menú. La cocina no es lo único que se calienta; en este trabajo de ritmo rápido, se espera que mantengas la calma bajo presión. Conocerás el trabajo de preparación como la palma de tu mano, y las tareas de cierre no te molestarán.
Responsibilities
- Capacidad para cocinar y presentar eficazmente toda la comida del menú de manera oportuna
- Cumplir con la lista de preparación asignada, manejar eficientemente su estación durante el dia y abastecerse la comida según sea necesario
- Ejercer buenas habilidades de seguridad, sanidad y organización
- Capacidad de colaborar con todos los miembros del personal de cocina
About this location
About Church's
Down Home, we’re always hiring!
If you’re hungry for a career that’s fun, fast-paced and loaded with opportunity, then you’ve come to the right place. At Church’s®, we’re not your typical quick service restaurant. We make real comfort food that makes a difference in peoples’ lives. And for over 66 years, our restaurant has been a place where hardworking people can get ahead and go on to do amazing things by serving others.
Hourly Team Members have an opportunity to gain a wide range of restaurant experience performing many duties necessary for daily operations, from guest service to food preparation.
If you’re hungry for a career that’s fun, fast-paced and loaded with opportunity, then you’ve come to the right place. At Church’s®, we’re not your typical quick service restaurant. We make real comfort food that makes a difference in peoples’ lives. And for over 66 years, our restaurant has been a place where hardworking people can get ahead and go on to do amazing things by serving others.
Hourly Team Members have an opportunity to gain a wide range of restaurant experience performing many duties necessary for daily operations, from guest service to food preparation.
