Cook 9ers Grill - New Territory 5870 New Territory Boulevard, Sugar Land, TX 77479
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About 9ers Grill - New Territory
It was 1991 when the Qattom family decided to expand their convenient store and gas station operation outside of Harris County and move to Wharton County, more specific the city of Wharton. Coming from a big town environment to a small community was different for the Qattom's and the business environment they were use to.
Knowing something had to change to make this business successful, they decided to add food. Why not? Mr. Qattom's first job in making hamburgers was terrific. It wasn't long before, they put in a big grill, and made it country style. Wanting to do something different, instead of using the standard 4, 5 and 8 oz frozen patties, the Qattom's decided to use a fresh, hand-made 9 oz patty. In addition, instead of using just salt and pepper, they came up with their own seasoning. Within a few weeks from the time they served their first 9 oz grilled hamburger, customers were ordering them by the dozen. In fact, so many at a time, that the orders were going out in empty beer boxes to hold all the customer's orders!
In 2000, the Qattom's opened their second store near Greatwood, in Richmond, Texas. This was the first store to be named 9er's Grill, named after the now famous, 9 oz hamburger they first served up.
Knowing something had to change to make this business successful, they decided to add food. Why not? Mr. Qattom's first job in making hamburgers was terrific. It wasn't long before, they put in a big grill, and made it country style. Wanting to do something different, instead of using the standard 4, 5 and 8 oz frozen patties, the Qattom's decided to use a fresh, hand-made 9 oz patty. In addition, instead of using just salt and pepper, they came up with their own seasoning. Within a few weeks from the time they served their first 9 oz grilled hamburger, customers were ordering them by the dozen. In fact, so many at a time, that the orders were going out in empty beer boxes to hold all the customer's orders!
In 2000, the Qattom's opened their second store near Greatwood, in Richmond, Texas. This was the first store to be named 9er's Grill, named after the now famous, 9 oz hamburger they first served up.
