Cook Barrique Wine & Brew Bar 835 Wrigley Dr, Lake Geneva, WI 53147
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View distance
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Weeknights, Weekend nights
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Part-time
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1-3 Years of Experience
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Barrique Wine & Brew Bar
Barrique Bistro & Wine Bar is a quaint, family-run restaurant on the shores of beautiful Geneva Lake. We are Lake Geneva's fresh seafood headquarters, specializing in a 'fired-free kitchen'. The bar touts 75 wines by the glass, craft cocktails and a large selection of craft microbrews.
