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Line Cook Beaux Seafood 2301 Bliss Spillar Road, Manchaca, TX 78652

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As a line cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

Responsibilities

  • Cook food in a variety of ways
  • Prepare ingredients
  • Possess a solid sense of timing
  • Set up workstations with ingredients and cooking equipment
  • Keep a sanitized and orderly environment in the kitchen
  • Monitor stock and place orders for shortages

About this location

2301 Bliss Spillar Road Manchaca, TX 78652
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About Beaux Seafood

Beau has been in the food service industry for more than 20 years. He started his career as a dishwasher in the early 90’s. He learned fast and quickly moved up realizing that he had a flare for food service. Many restaurants later, the long grueling shifts and stations began to pay off as he worked his way to management level. However, he found the countless long hours and endless shifts were just beginning. The hours went from 8 to 16 or more and the pay got less, but his experience and passion only grew. Through many trials and difficulties, he became a better manager. He learned time management, planning, menu construction and creation, working with vendors, customer relations, managing expectations, expediting, pricing power, labor and more.

Beau is highly motivated, hard working, meticulous, honest, intelligent and fun. His management style can be described as firm but fair.

We are looking for employees who uphoald the traits that Beaux achieves.
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