Cook Hoss's 441 Theatre Dr, Johnstown, PA 15904
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About Hoss's
We proudly prepare each meal to order using only the best ingredients. Each juicy cut of steak is sliced by our experienced butchers. We serve the freshest seafood, sensationally seasoned, delicately broiled or hand-breaded and lightly fried. Our boneless breast of chicken entrées are prepared with extra TLC and served in a variety of styles to satisfy any taste.
Hoss’s famous soup, salad, bread and dessert bar features over 100 fresh items, including hearty from-scratch soups, salads made from Hoss’s own recipes, crispy vegetables and delicious sauces. You’ll also find warm hearth-baked breads, tasty fruits, delightful desserts, and, of course, our soft-serve ice cream.
Our philosophy is that people make all the difference, which is why Hoss’s treats every employee with the same respect and consideration as we do our guests. That’s how we offer the Hoss-pitality our guests have come to expect since 1983.
Speaking of hospitality, there’s just one other thing you won’t find at Hoss’s – hidden charges. Butter, gravy, sour cream, fried onions and sauces are extras that never cost extra at Hoss’s.
Hoss’s famous soup, salad, bread and dessert bar features over 100 fresh items, including hearty from-scratch soups, salads made from Hoss’s own recipes, crispy vegetables and delicious sauces. You’ll also find warm hearth-baked breads, tasty fruits, delightful desserts, and, of course, our soft-serve ice cream.
Our philosophy is that people make all the difference, which is why Hoss’s treats every employee with the same respect and consideration as we do our guests. That’s how we offer the Hoss-pitality our guests have come to expect since 1983.
Speaking of hospitality, there’s just one other thing you won’t find at Hoss’s – hidden charges. Butter, gravy, sour cream, fried onions and sauces are extras that never cost extra at Hoss’s.
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