Cook Mayfel's 22 College Street, Asheville, NC 28801
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About Mayfel's
Following the success of her namesake café, Loretta Woolley decided to open a new, full-service restaurant in the spring of 2003. She wanted to bring the flavors and tradition of her childhood in Louisiana to the small, but growing, mountain town that she had called home since 1992. She decided to name her new venture after her maternal grandmother, Mary Felonise, who had always been a huge inspiration to Loretta as a cook, and as a woman. When Mary was a young girl, the other students at her Catholic boarding school used to make fun of her name and tease her by chanting “Mary fell on her knees”. This eventually got shortened to Mayfel, a nickname she would go by for the rest of her life. And so, Loretta christened her new restaurant Mayfel’s.
