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Popeye's Louisana Kitchen - Dover logo

Cook Popeye's Louisana Kitchen - Dover 677 North Dupont Highway, Dover, DE 19901

Job Description

NOW HIRING COOKS_ Full Time and Part Time Positions Available!

Popeye’s is hiring Cooks to work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere.


Responsibilities

- Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction.

- Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness.

- Cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils.


Requirements

- Stand on your feet for a minimum of 4 hours

- Lift 50lbs

- Multitask

- Be able to reach and bend


Benefits

- Competitive Benefits Package including, Health/Vision/Dental for full time employees working 30 plus required hours a week.

- We promote from within!

- Employee Meals


This is a Franchise Position

About this location

677 North Dupont Highway Dover, DE 19901
Directions

About Popeye's Louisana Kitchen - Dover

Founded in 1972, Popeyes® has more than 40 years of history and culinary tradition. Popeyes® owes its beginnings to entrepreneur and culinary innovator, Al Copeland. With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world. Popeyes® culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana. We continuously draw upon and celebrate this heritage to inspire new, authentic menu creations the world craves. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world.
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