Cook The Pineville Tavern 1089 Durham Road, Pineville, PA 18946
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About The Pineville Tavern
The Pineville Hotel was built in 1742 and served as the town’s major landmark. Its front porch was a central gathering place for locals and the site of sales of public land, livestock and equipment.
While the public sales are gone, today's Pineville Tavern is a popular dining place renowned for proprietor Andrew Abruzzese's homemade pasta.
Join us and relax in a casual tavern setting while enjoying our chef’s fresh, delicious and affordable dishes, creating a perfect combination for connecting with family and good friends as well as meeting great new people.
The Pineville Tavern is one of the few remaining Bucks County Taverns that seems to get better with every visit!
The Pineville was featured on Food Network's "Diners, Drive-ins and Dives" in March 2011. Guy Fieri sampled some of the Pineville's classic dishes - Pennsylvania Snapper (Snapping Turtle) Soup, and the Abruzzese's homemade ravioli.
While the public sales are gone, today's Pineville Tavern is a popular dining place renowned for proprietor Andrew Abruzzese's homemade pasta.
Join us and relax in a casual tavern setting while enjoying our chef’s fresh, delicious and affordable dishes, creating a perfect combination for connecting with family and good friends as well as meeting great new people.
The Pineville Tavern is one of the few remaining Bucks County Taverns that seems to get better with every visit!
The Pineville was featured on Food Network's "Diners, Drive-ins and Dives" in March 2011. Guy Fieri sampled some of the Pineville's classic dishes - Pennsylvania Snapper (Snapping Turtle) Soup, and the Abruzzese's homemade ravioli.