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Cook Topwater Grill 815 Avenue O, San Leon, TX 77539

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

About this location

815 Avenue O San Leon, TX 77539
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About Topwater Grill

Peacefully tucked away on a peninsula and off the beaten path, situated only miles away from the sterile franchises of Kemah, sits one of San Leon's favorite local gems overlooking Galveston Bay. An iconic Gulf Coast waterfront dining hideaway enjoyed by locals, fishermen and families alike for over twenty years.

Topwater Grill embodies the coastal causal seafood dining experience while exuding the relaxing vibes that often accompanies a lighthearted saltwater lifestyle from Texas Gulf Coast establishments of years gone by.

Priority number one at Topwater Grill is harvesting, serving and preparing fresh Gulf Coast seafood for our guests. We are proud to own and operate our own fleet of shrimp and oyster boats. We proudly serve fresh Gulf Coast seafood that is perfectly prepared and enjoyed by our guests overlooking gorgeous Galveston Bay at April Fool Point Marina.

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