Dish Staff Stand Up Live/Copper Blues 50 West Jefferson Street, Phoenix, AZ 85003

Job Description

Stand Up Live/Copper Blues is looking for a hardworking individual to join our dish staff in Phoenix, AZ. This role is full time or part time. While working the dish pit, you'll be expected to keep plates clean and ready while working directly with the rest of the back of house team. Having experience in a fast-paced environment is a bonus, but having the right attitude is most important.

Responsibilities:

-Complete opening and closing checklists, including daily and weekly cleaning tasks.

-Clean any and all items asked, meeting quality and safety standards.

-Understand and comply consistently with our quality standards and rules, policies and procedures.

-Handle, store and rotate all products properly.

-Maintain a clean and sanitary work and service area including tables, shelves, walls, oven, and refrigeration equipment.

-Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

-Attend all scheduled employee meetings and brings suggestions for improvement.

-Promptly report equipment and food quality problems to Manager.

-Inform manager-on-duty immediately of product shortages.

-Perform other related duties as assigned by the manager-on-duty

Responsibilities

• Operate dishwasher
• Look out for and report repair needs
• Wash glassware by hand when necessary
• Empty and clean trash and recycling bins
• Rotate dishes
• Clean dish storage
• Assist kitchen staff as needed