Dishwasher Be More Pacific Filipino Kitchen and Bar 7858 Shoal Creek Blvd, Austin, TX 78757
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. You'll be responsible for keeping the dish pit orgranized and assist the kitchen in keeping the line and prep areas organized and clean. Your pace is critical to turning tables, so a strong work ethic is key to success.
Responsibilities
- Operate dishwasher
- Look out for and report repair needs
- Wash glassware by hand when necessary
- Empty and clean trash and recycling bins
- Rotate dishes
- Clean dish storage
- Assist kitchen staff as needed
About this location
About Be More Pacific Filipino Kitchen and Bar
Bringing Filipino Flavor to the Masses
In 2011, the Be More Pacific Filipino food truck took to the streets on a hunch that the American culinary mainstream would like Filipino cooking. But they were wrong, they LOVED IT. Fast forward 6 years and thousands upon thousands of happy customers later they are ready to take that next step, to a brick and mortar, to put their stamp, to showcase the full gamut of flavors of the Philippines.
Business partners Mark Pascual and Giovan Cuchapin, first generation Filipinos from Houston, planted roots in Austin, the perfect incubator for this Filipino experiment. Giovan has held every restaurant job from dishwasher to general manager and Mark with a background in project management, brings the entrepreneurial passion. Together they have accepted their life goal to introduce this cuisine to the masses.
In 2011, the Be More Pacific Filipino food truck took to the streets on a hunch that the American culinary mainstream would like Filipino cooking. But they were wrong, they LOVED IT. Fast forward 6 years and thousands upon thousands of happy customers later they are ready to take that next step, to a brick and mortar, to put their stamp, to showcase the full gamut of flavors of the Philippines.
Business partners Mark Pascual and Giovan Cuchapin, first generation Filipinos from Houston, planted roots in Austin, the perfect incubator for this Filipino experiment. Giovan has held every restaurant job from dishwasher to general manager and Mark with a background in project management, brings the entrepreneurial passion. Together they have accepted their life goal to introduce this cuisine to the masses.
