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Fish City Grill - Burleson logo

Dishwasher/Busser Fish City Grill - Burleson 225 East Renfro Street, Burleson, TX 76028

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

Responsible for cleaning all dishes, smallwares, and glassware within the restaurant according to standards and expectations while maintaining a safe, clean and sanitary work area. Responsible for cleaning, setting and maintenance of tables.

Responsibilities

  • Primary Responsibilities
  • Live by a servant leadership philosophy to always serve others first.
  • Understand, and comply with:
  • All Company policies, procedures, and operating standards.
  • All federal/state/local laws and ordinances.
  • Maintain energy, enthusiasm, passion and P.R.I.D.E. throughout the shift.
  • Perform the role of a Dishwasher.
  • Maintain the dish machine with correct maintenance.
  • Know the correct chemicals and levels for the dish machine.
  • Be environmentally friendly with use of dish machine.
  • Clean, sanitize and store all utensils and equipment properly.
  • Maintain Oyster Tags, Crawfish, and make Peel & Eat Shrimp buckets.
  • Shuck Oysters using correct equipment.
  • Responsible for Pull Thaw for the entire restaurant.
  • Perform the role of a Busser.
  • Provide a clean and safe environment for Customers.
  • Be aware of surroundings.
  • Maximize trips to and from the dining room, bar and dish area.
  • Provide clean tables quickly, quietly, efficiently and thoroughly.
  • Pre-bus continually.
  • Clean and maintain inside and outside of restaurant (including grease trap, back dock and dumpster area).
  • Provide awesome service to all Customers.
  • Always have a “do whatever it takes” personality.
  • Hold doors open for Customers.
  • Pull out chairs for female Guest.
  • Accommodate and meet special needs of Customers (senior citizens, large parties, business meetings, etc.).
  • Perform secondary responsibilities.
  • Assist Host by seating Customers.
  • Support Servers.
  • Help with restroom cleanliness.
  • Complete assigned opening, ongoing, and closing sidework.
  • Maintain a safe, sanitary, and secure environment at all times.
  • Notify a Manager of all Customer complaints.
  • Remain calm at all times.
  • Perform any other tasks or duties as assigned by a Manager.
  • Required Skills
  • High school degree or GED preferred.
  • Six months to one year minimum dishwashing and/or Busser experience preferred; or equivalent combination of education and experience.
  • Good reading, writing, mathematical and communication skills.
  • Able to interact professionally with other Customers and Team Members.
  • Able to handle multiple tasks in a fast-paced environment.
  • Good judgment and decision making abilities.
  • Physical Requirements (as required by OSHA)
  • Must be able to spend 100% of working time standing, walking, and reaching.
  • Pushing, pulling and lifting objects from a lower to higher position or moving objects horizontally, from position to position.
  • Maintaining body equilibrium to prevent falling while walking, standing or crouching in narrow, slippery, or erratically moving surfaces.
  • Climbing and ascending or descending ladders, stairs, and ramps.
  • Must be able to carry loads greater than 50 pounds frequently.
  • Must be able to communicate clearly with our Customer in the primary language of the restaurant.
  • Hearing sounds at normal speaking levels with or without correction.
  • Specific vision abilities include close, distance, color, peripheral, depth perception and the ability to adjust focus.

About this location

225 East Renfro Street Burleson, TX 76028
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About Fish City Grill - Burleson

Fish City Grill serves fresh fish & seafood in a casual neighborhood environment with special daily chalkboard features.

We set out with three driving passions; the first – To serve great seafood and made from scratch recipes at affordable prices. There’s a mystique about seafood and we want to honor and preserve that.

Our second passion – To be the best job a Team Member ever has. Whether a person is seeking a career with us, or just a part-time job, our intent is to create an inclusive culture that puts our Team Members first. We treat them with respect, integrity, and professionalism and we do it with a hug and a smile. We hope those skills and values are carried on by our Folks – wherever they go.

Our third passion – We want everyone (Team Members and Customers) to feel better about life after they leave our restaurants than before they came in.

We are looking for a few Friendly Folks to join our team.

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