Dishwasher YEAH! BURGER 1168 Howell Mill Road, Atlanta, GA 30318
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. You'll be responsible for keeping the dish pit orgranized and assist the kitchen in keeping the line and prep areas organized and clean. Your pace is critical to turning tables, so a strong work ethic is key to success.
Responsibilities
- Operate dishwasher
- Look out for and report repair needs
- Wash glassware by hand when necessary
- Empty and clean trash and recycling bins
- Rotate dishes
- Clean dish storage
- Assist kitchen staff as needed
About this location
About YEAH! BURGER
YEAH! BURGER creates “Food You Can LoveSM” - food without harmful chemicals and heavy processing, food from farmers we know, and food that respects the environment and the humane treatment of animals. It's the same type of food that inspired our founder, Erik Maier, to start YEAH! BURGER.
The name “YEAH! BURGER” is meant to convey a restaurant diners can be excited about because of its sustainable values and practices. While the name came quickly from a frequently used saying between friends, the idea for the company did not come to Erik overnight. Rather, it's a concept that was generated thanks to many years of personal experiences.
If you want to love your work and make a difference, we're looking for you! Join us in "Keeping food real" and bringing natural, sustainable food to all.
The name “YEAH! BURGER” is meant to convey a restaurant diners can be excited about because of its sustainable values and practices. While the name came quickly from a frequently used saying between friends, the idea for the company did not come to Erik overnight. Rather, it's a concept that was generated thanks to many years of personal experiences.
If you want to love your work and make a difference, we're looking for you! Join us in "Keeping food real" and bringing natural, sustainable food to all.
