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On The Border Mexican Grill & Cantina - Arlington logo

Dishwasher On The Border Mexican Grill & Cantina - Arlington 2011 Copeland Road, Arlington, TX 76011

  • View distance View distance
  • job shifts Weeknights, Weekend nights
  • job availability Part-time
  • minimum years experience Any experience welcomed
  • minimum age Hires 18+

Job Description

***WE ARE NOW OFFERING A $300 SIGNING BONUS FOR NEW TEAM MEMBERS***

***Compensation: Up to $16/hr***

Our DISHWASHERS set the pace for a great shift, every shift!

At On The Border Mexican Grill & Cantina we celebrate bringing people together! It’s our mission to Have Fun, Work Smart, Be the Best, and Make Money. We’re looking for energetic people who are passionate about delivering great hospitality while having fun at work! For Nearly 40 years we’ve provided a vibrant, unique environment where people want to work, grow, and stay!

Working at OTB-

Have Fun- Be Yourself! We are looking for enthusiastic, friendly people who enjoy having a good time.

Work Smart- Learn from the Best. We have step by step training that will help you be successful at On The Border and beyond!

Be the Best- We believe in your potential. Here at OTB we have a PATH for every person to be successful.

Make Money- Take money to the bank! OTB provides competitive wages, cool perks, and a rewarding work experience.

Responsibilities

  • As a Dishwasher your job includes:
  • Providing guests and team members with clean and sanitized utensils, plates, glasses, and equipment
  • Maintaining cleanliness and maintenance of dish machine
  • Keeping the Heart of House clean and tide by sweeping and mopping floors and emptying trash cans
  • Washing plates, glassware, silverware, pots/pans, and kitchen utensils per sanitation and cleaning procedures
  • Are you Qualified for the Job? We are Hiring Now for Full time or Part Time!
  • Must be at least 18 years of age
  • Able to stand 100% of the shift with the ability to bend, stoop, and twist
  • Able to lift and carry up to 70lbs
  • Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you!
  • What makes On The Border more than just Bueno? ¡But, MUY BUENO!
  • Highly competitive earning opportunities.
  • Flexible scheduling for families, second jobs, and life in general
  • Health Benefits
  • Career Advancement Growth Opportunities
  • Team Member dining program
  • Referral Bonuses
  • Internal Foundation funded by employees to help employees
  • Community involvement & outreach through “No Kid Hungry”
  • On The Border is an Equal Opportunity Employer.

About this location

2011 Copeland Road Arlington, TX 76011
Directions

About On The Border Mexican Grill & Cantina - Arlington

Three friends.
(And let’s be honest, probably a few shots of tequila.)
One idea: Share Border-style food with the world.

But why? Because Border-style means mesquite-grilled meat, fresh ingredients, hand-pressed tortillas, and sauces made in small batches. Words hardly do it justice, but when those three friends tried it, they knew they had to share it with as many people as possible.
So in October of 1982, they opened the first On The Border at the corner of Knox and Travis in Dallas, Texas.
On The Border quickly became the hot spot for great margaritas, fresh Border-style food and seriously good times in Dallas.

With business booming, the three friends decided it was time to share On The Border with more people. A lot more people, in more places.
And today, you can get your hands on fresh-pressed tortillas, chips as big as your head, margaritas worth their salt, table-side guacamole and fresh Border-style food, all thanks to three pals—and a little tequila.

We're looking for fun, passionate, fun, talented (did we mention "fun"?) individuals to join our growing team. If you’re looking for a place where you can make money, have fun and grow your career, then:

1. You sound awesome. 2. We’d love to hear from you.
Quick Apply Faster than you can demolish a slice of pizza.
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