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Runner/Expo Bulla Gastrobar 60 11th Street Northeast, Atlanta, GA 30309

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

When it comes to getting into the industry, consider this a launching pad. You'll cover every square inch of the restaurant, support the staff and have an intimate look at how the sausage (or whatever food your restaurant serves) is made. Smiling to customers and joshing with staff, you'll enjoy one hell of an education.

Responsibilities

  • Sharpen and adjust cutting equipment
  • Receive, inspect, and store meat upon delivery
  • Cut, bone, or grind pieces of meat
  • Weigh, wrap, label and store cuts of meat
  • Know and comply with proper storage standards
  • Participate in product rotation, inventory, waste management and ordering of product
  • Clean equipment and work areas according to sanitation standards

About this location

60 11th Street Northeast Atlanta, GA 30309
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About Bulla Gastrobar

known for its fun, communal atmosphere, imaginative cocktail program and elevated level of spanish fare, bulla gastrobar is now open in the heart of midtown, creating an exciting stir in the atlanta food scene.

open for lunch Monday through Friday, brunch Saturday and Sunday, and dinner nightly, bulla gastrobar serves contemporary takes on shareable Spanish cuisine and promises a casual, yet sophisticated dining experience. Enjoy our tapas bulla hour Monday to Friday from 5 PM – 7 PM.

bulla is a crowd favorite, capturing the hearts and palates of restaurant goers. planning an event? bulla’s energetic vibe, unique menu offerings and private dining room make it the perfect choice for any occasion.


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