Line Cook Rusty Scupper 402 Key Hwy, Baltimore, MD 21230
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About Rusty Scupper
From the city’s best brunch to a business lunch, a great night out or one of life’s most important moments–trust them all to the magical view, amazing food and attentive staff of the Rusty Scupper.
Located above the Inner Harbor Marina in a dramatic, free-standing building with superb private function spaces, the Rusty Scupper rises three levels above the water and can boast a beautiful view from every table. This full-service contemporary seafood restaurant and bar serves lunch, dinner and Sunday live-jazz brunch.
The Rusty Scupper’s large, 270-seat open dining room, 75-seat bar lounge, and 142-seat upper deck with outdoor patio afford guests dramatic, sweeping views of Harborplace, the Inner Harbor, and Fells Point. Guests can relax and enjoy live piano entertainment, the region’s highest quality fresh seafood, seasonal cuisine and attentive service at this distinctive waterfront restaurant.
Located above the Inner Harbor Marina in a dramatic, free-standing building with superb private function spaces, the Rusty Scupper rises three levels above the water and can boast a beautiful view from every table. This full-service contemporary seafood restaurant and bar serves lunch, dinner and Sunday live-jazz brunch.
The Rusty Scupper’s large, 270-seat open dining room, 75-seat bar lounge, and 142-seat upper deck with outdoor patio afford guests dramatic, sweeping views of Harborplace, the Inner Harbor, and Fells Point. Guests can relax and enjoy live piano entertainment, the region’s highest quality fresh seafood, seasonal cuisine and attentive service at this distinctive waterfront restaurant.
