Manager Rusty Scupper 402 Key Hwy, Baltimore, MD 21230
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
Responsibilities
- Manage all products and day-to-day operations within budget
- Identify customer needs and respond proactively
- Attract, recruit, and train staff
- Purchase goods and make improvements
- Report sales results and productivity to management
- Comply with all health and safety regulations
About this location
About Rusty Scupper
From the city’s best brunch to a business lunch, a great night out or one of life’s most important moments–trust them all to the magical view, amazing food and attentive staff of the Rusty Scupper.
Located above the Inner Harbor Marina in a dramatic, free-standing building with superb private function spaces, the Rusty Scupper rises three levels above the water and can boast a beautiful view from every table. This full-service contemporary seafood restaurant and bar serves lunch, dinner and Sunday live-jazz brunch.
The Rusty Scupper’s large, 270-seat open dining room, 75-seat bar lounge, and 142-seat upper deck with outdoor patio afford guests dramatic, sweeping views of Harborplace, the Inner Harbor, and Fells Point. Guests can relax and enjoy live piano entertainment, the region’s highest quality fresh seafood, seasonal cuisine and attentive service at this distinctive waterfront restaurant.
Located above the Inner Harbor Marina in a dramatic, free-standing building with superb private function spaces, the Rusty Scupper rises three levels above the water and can boast a beautiful view from every table. This full-service contemporary seafood restaurant and bar serves lunch, dinner and Sunday live-jazz brunch.
The Rusty Scupper’s large, 270-seat open dining room, 75-seat bar lounge, and 142-seat upper deck with outdoor patio afford guests dramatic, sweeping views of Harborplace, the Inner Harbor, and Fells Point. Guests can relax and enjoy live piano entertainment, the region’s highest quality fresh seafood, seasonal cuisine and attentive service at this distinctive waterfront restaurant.
