Greeter Blōōfin 6615 North Grand Parkway West, Spring, TX 77389
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View distance
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Any schedule considered
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Full-time, Part-time
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1-3 Years of Experience
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Hires 18+
Job Description
Blōōfin is looking for full time or part time Greeters to join our team in Spring, TX. As a greeter, you'll be the conductor of the orchestra that is service.
Greeters are the first impression at Blōōfin and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.
Requirements:
-Ability to use office equipment, input information into computer/tablet accurately and in a timely manner
-Excellent customer service skills
-Have interpersonal skill to deal effectively with all business contacts
-Professional appearance and demeanor
-Work varied shifts, including weekends and holidays
-High school diploma or equivalent preferred but not necessary
-Able to effectively communicate in English
A successful candidate will be:
-Dependable, showing up on time and ready to work when scheduled and available on short notice in emergencies
-People-oriented, enjoys interacting with people and being part of a team
-Adaptable/flexible, able to adjust on the fly when needed
Responsibilities
- Greet all guests with a smile upon arrival
- Seat guests and accommodate special requests
- Manage the wait list: record guest names and number in party, and provide estimated waiting time
- Answer phones and manage the restaurant reservation system
- Inspect tables for proper presentation and completeness
About this location
About Blōōfin
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Blōōfin features seasonal ingredients of the Texas State and Toyosu market in time-honoring Japanese preparation.
Our priority is to offer our guests a unforgettable experience in various senses, in terms of taste, smell, sight and touch, by producing the best food, in the best environment, and with the best appliances. By offering our best, we hope to bring comprehension and appreciation upon our guests of the preciousness and richness of traditional Japanese culture through our contemporary edomae-sushi approach.
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