Head Chef Fogo de Chão - Santa Monica 1551 Ocean Avenue Suite 105, Santa Monica, CA 90401
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Hear back in 4 hours
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
Fogo de Chão - Santa Monica is looking for an experienced Head Chef to join our team full time or part time in Santa Monica, CA. As Head Chef, you will deliver high quality food while offering attentive service to guests, as well as kitchen staff. A positive attitude is crucial for this role.
Responsibilities include:
-Effective management of staff
-Facilitate a stable, orderly, and reliable work environment
-Evaluate menu and adjust as needed
-Uphold food quality and presentation standards
-Ensure kitchen follows proper storage, labeling, food preparation, and safety protocols
-Collaborate with waitstaff
-Be responsible for kitchen culture and best practices
-Build your kitchen team through interviewing, hiring, providing performance improvement, and disciplinary action
Experience is a plus. We look forward to meeting and interviewing with you for the Head Chef position here at Fogo de Chão - Santa Monica!
Responsibilities
- Create menus
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About Fogo de Chão - Santa Monica
Fogo offers guests a wide variety of simply seasoned meats that are carefully fire-roasted to expose their natural flavors. The company was founded in 1979 in Porto Alegre, Brazil, and expanded into the U.S. in 1997. There are currently over 50 locations throughout Brazil, the United States, Mexico and the Middle East.
