Kitchen Cook Main Event - Warrenville 28248 Diehl Rd, Warrenville, IL 60555

Job Description

Main Event - Warrenville is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Warrenville, IL. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to meet quantity and deadline requirements.

Your job duties as a kitchen cook include but are not limited to:

-Prepare all food items as directed in a sanitary and timely manner

-Follow recipes and presentation specifications

-Operate standard kitchen equipment safety and efficiently

-Clean and maintain station in practicing good safety and sanitation

-Assist with the cleaning and organization of kitchen and equipment

-Restock items as needed throughout the shift

-Adhere to all sanitation and food production codes

Responsibilities

• Sharpen and adjust cutting equipment
• Receive, inspect, and store meat upon delivery
• Cut, bone, or grind pieces of meat
• Weigh, wrap, label and store cuts of meat
• Know and comply with proper storage standards
• Participate in product rotation, inventory, waste management and ordering of product
• Clean equipment and work areas according to sanitation standards