Line Cook Big Chicken 24341 Magic Mountain Pkwy, Santa Clarita, CA 91355

Job Description

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

Responsibilities

• How to SCORE as a BOH Line Cook:
• * Take pride in preparing and presenting all Big Chicken Menu items and assume 100% responsibility for quality.
• * Help with the success and profitability of your Restaurant by: Following Menu Builds and Prep Recipes and paying attention to order modifications to minimize waste.
• * Keeping the Restaurant safe:
• * Handle, store and rotate all products to standard.
• * Clean dishes, cooking utensils and cookware to standard.
• * Work safe and follow all Big Chicken Safety and Food Safety regulations and standards.
• Take pride in your Restaurant by:
• * Maintaining clean and sanitary work stations including Refrigerators, Freezers and Dry Storage areas.
• * Following tasks outlined on Open/Close Checklists and completing them in a timely manner.
• * Stocking Stations according to the PAR Charts.