Line Cook Bravo Italian Kitchen - Franklin Park 5001 Monroe Street Suite R-3, Toledo, OH 43623
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Hear back in 4 hours
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About Bravo Italian Kitchen - Franklin Park
THE BRAVO STORY
The first Bravo! Location opened in 1992 in Columbus, Ohio. Since then, Bravo has continued to grow as an Italian restaurant brand opening multiple locations across the United States with a menu featuring fresh, made-from-scratch recipes and dishes from regional Italian inspired chefs. The combination of great food, great atmosphere and great service has made the Bravo brand a unique experience for all ages to enjoy!
The first Bravo! Location opened in 1992 in Columbus, Ohio. Since then, Bravo has continued to grow as an Italian restaurant brand opening multiple locations across the United States with a menu featuring fresh, made-from-scratch recipes and dishes from regional Italian inspired chefs. The combination of great food, great atmosphere and great service has made the Bravo brand a unique experience for all ages to enjoy!