Line Cook Hobnob Corner 17 West Main Street, Nashville, IN 47448
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View distance
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Any schedule considered
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Part-time
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Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About Hobnob Corner
Nestled in the heart of Brown County, Indiana, you'll find yourself surrounded by our rustic charm, deep history, and handmade comfort food while being greeted by friendly faces who strive to ensure your visit is as amazing as the food on your plate.
Hobnob Corner Restaurant is a great place to come for a wide assortment of meals including house-made pastries, breakfasts, lunches, and dinners. Breakfast is currently served Saturdays and Sunday.
We offer an assortment of salads and house-made soups, sandwiches, and the new After Five menu with Chef Eric Cole's creations.
Hobnob Corner is a family-owned restaurant that has become a community favorite through the years.
Hobnob Corner Restaurant is a great place to come for a wide assortment of meals including house-made pastries, breakfasts, lunches, and dinners. Breakfast is currently served Saturdays and Sunday.
We offer an assortment of salads and house-made soups, sandwiches, and the new After Five menu with Chef Eric Cole's creations.
Hobnob Corner is a family-owned restaurant that has become a community favorite through the years.
