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Line Cook Monical's Pizza 2640 Prairie Crossing Dr, Springfield, IL 62704

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

About this location

2640 Prairie Crossing Dr Springfield, IL 62704
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About Monical's Pizza

In 1959 the Monical family started making pizzas in the little town of Tolono, Illinois. Before long, their recipe became a hit with many of their local friends and neighbors. Thus was born Monical’s Pizza®, a name that over the years has become synonymous locally with the very finest thin crust pizza.

Today there are over 60 Monical’s Pizza® restaurants, primarily located throughout Central Illinois with several in Indiana, one in Missouri, and one in Wisconsin. Monical’s great pizza has evolved into a dining tradition for countless families and into a financially-solid steadily-growing foodservice institution. In an intensely competitive business environment, Monical’s Pizza® has managed not only to keep up, but outpace many of its larger competitors. There are two reasons for this record of performance: People and Vision.

The Monical’s mission is simply stated as The Family Pleaser®…People Pleasing People®

The Monical’s vision is “In a world that pulls people apart… we bring people together”
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