Line Cook Tempest 32 N Market St Suite C, Charleston, SC 29401
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View distance
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Any schedule considered
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Full-time
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Any experience welcomed
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Hires 18+
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About Tempest
Tempest brings a unique vision of south atlantic seafood to Charleston. From fresh oysters from the Lowcountry coast and beautifully prepared local fish to stunning seafood towers, guests enjoy fresh, sustainably-sourced seafood from the country’s most responsible fishermen and purveyors. Tucked into an old sailors getaway, Tempest serves up beer, wine, and handcrafted cocktails with charcoal-roasted fish and raw oysters, set underneath our 700-square foot handmade mosaic ceiling. Voted #1 new restaurant 2020 in USA Today!
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