Line Cook The Franklin Grill 32760 Franklin Road, Franklin, MI 48025
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View distance
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Any schedule considered
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Full-time, Part-time
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4+ Years of Experience
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Hires 18+
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About The Franklin Grill
Tucked inside the Historic Village of Franklin, Michigan, is a hidden gem of a restaurant that offers great food and drinks in a casual, relaxed setting.
Our seasonal menus feature a wide range of items that will please even the most discerning palette. From lamb chops prepared to perfection, the freshest seafood, to our house-specialty meatloaf, you will find exactly what you are craving. The nightly dinner specials range from Roasted Indiana Duck to Pan Seared Sea Scallops and are always amazing. Every Wednesday night is Franklin Rib night featuring our delicious housemade BBQ sauce, and Friday is Fish and Chip night. We are proud to serve home made Corned Beef and Turkey. Our staff is specially trained to help with any dietary restrictions you may have. Many items are or can be made vegetarian or gluten-free upon request.
Our seasonal menus feature a wide range of items that will please even the most discerning palette. From lamb chops prepared to perfection, the freshest seafood, to our house-specialty meatloaf, you will find exactly what you are craving. The nightly dinner specials range from Roasted Indiana Duck to Pan Seared Sea Scallops and are always amazing. Every Wednesday night is Franklin Rib night featuring our delicious housemade BBQ sauce, and Friday is Fish and Chip night. We are proud to serve home made Corned Beef and Turkey. Our staff is specially trained to help with any dietary restrictions you may have. Many items are or can be made vegetarian or gluten-free upon request.
