Line Cook Veggie Grill 12 West 23rd Street, New York, NY 10010
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
About this location
About Veggie Grill
Veggie Grill, headquartered in Santa Monica, California, is a premium fast-casual restaurant chain where vegetables are the rockstars! We see every season as an opportunity to celebrate them at the center of your plate with bold and craveable flavors.
Our menu features burgers, sandwiches, entree salads, bowls, home-style plates, shareable sides and snacks, organic teas and house made desserts prepared with hearty, plant-based proteins and fresh, wholesome ingredients. Craft beer and wine are available in most locations as well as kids meals.
Veggie Grill renders the impossible possible: nutritious food that is convenient, affordable, craveable and made 100% from plants. Veggie Grill currently has 29 locations along the West Coast with additional locations opening soon. More information and the full menu are available online at www.veggiegrill.com.
Our menu features burgers, sandwiches, entree salads, bowls, home-style plates, shareable sides and snacks, organic teas and house made desserts prepared with hearty, plant-based proteins and fresh, wholesome ingredients. Craft beer and wine are available in most locations as well as kids meals.
Veggie Grill renders the impossible possible: nutritious food that is convenient, affordable, craveable and made 100% from plants. Veggie Grill currently has 29 locations along the West Coast with additional locations opening soon. More information and the full menu are available online at www.veggiegrill.com.
