Pastry Chef The Baked Bear 211 Walter Seaholm Drive, Austin, TX 78701
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills. Your skill in baking should be matched by your creativity to innovate and create new product offerings.
About this location
About The Baked Bear
Childhood friends, Rob Robbins and Shane Stanger, left their careers to follow their true passion: serving up inventive sweets to their home town of San Diego. At The Baked Bear, they assemble monstrous ice cream sandwiches that have won the hearts of locals and drawn accolades from Forbes, Eater, Thrillist, and more.
Original-recipe ice cream sits at the heart of each one of Rob and Shane’s sandwiches, which are held together by fresh-baked cookies and brownies. The Baked Bear has over a dozen original-recipe cookies and ice cream flavors, giving guests a chance to mix and match to find their favorite combination.
Original-recipe ice cream sits at the heart of each one of Rob and Shane’s sandwiches, which are held together by fresh-baked cookies and brownies. The Baked Bear has over a dozen original-recipe cookies and ice cream flavors, giving guests a chance to mix and match to find their favorite combination.
