Prep Cook Buckatabon Tavern & Supper Club 7700 Harwood Ave, Wauwatosa, WI 53213
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About Buckatabon Tavern & Supper Club
Frank & Larry’s Buckatabon Tavern and Supper Club is inspired by the multigenerational, family-run restaurants and bars in Wisconsin’s Northwoods. The experience at Buckatabon nods to the post-war heydays of Wisconsin’s Northwoods in the 40s-60s, and all of the nostalgia and fun that came with that era: Cabin and bar games. Lodge comfort and Supper Club sophistication. Every day is Fish Fry Day and Prime Rib is a menu mainstay. Our food menus feature modern twists on the regional flavors, dishes, and ingredients that make Wisconsin unique. Our cocktail list is as fresh as it is nostalgic. Whether you’re celebrating a special occasion or cheering on Wisconsin’s favorite sports teams, Frank & Larry’s Buckatabon Tavern & Supper Club is ready to be part of your traditions.
