Prep Cook Buffalo Bill's Brewery 1082 B Street, Hayward, CA 94541
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Buffalo Bill's Brewery
AMERICA'S FIRST BREWPUB
A variety of house-brewed beers served alongside bar food in an indoor/outdoor saloon setting.
Perhaps no other brewery better personifies the maverick attitude of the micro-brewing industry than Buffalo Bill's Brewery. The first brewpub in America, started in 1983, Buffalo Bill's helped launch the U.S. craft beer movement.
A variety of house-brewed beers served alongside bar food in an indoor/outdoor saloon setting.
Perhaps no other brewery better personifies the maverick attitude of the micro-brewing industry than Buffalo Bill's Brewery. The first brewpub in America, started in 1983, Buffalo Bill's helped launch the U.S. craft beer movement.
