Prep Cook Carbone's Pizzeria 810 Lake St S, Forest Lake, MN 55025
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About Carbone's Pizzeria
CARBONE'S HAS BEEN SERVING PIZZA THE WHOLE FAMILY LOVES SINCE 1954.
A SECRET FAMILY RECIPE
We use the freshest ingredients and our secret recipes to ensure your family is happy every time. It’s been better than a century since Alfonso and Antoinette (Nana) Carbone stepped onto the edge of America. Their love of family, their devotion to hard work and their welcoming attitude has never wavered.
OUR PROMISE IS IN EVERY BITE
Much has changed and nothing has changed. A small Italian grocery on St. Paul’s east side that served as a bar and as a confection shop during prohibition has grown to an extended family of Carbone’s Pizzerias. The legacy of two hopeful, young Italians is still presentin every visit, in every exchange and in every bite.
A SECRET FAMILY RECIPE
We use the freshest ingredients and our secret recipes to ensure your family is happy every time. It’s been better than a century since Alfonso and Antoinette (Nana) Carbone stepped onto the edge of America. Their love of family, their devotion to hard work and their welcoming attitude has never wavered.
OUR PROMISE IS IN EVERY BITE
Much has changed and nothing has changed. A small Italian grocery on St. Paul’s east side that served as a bar and as a confection shop during prohibition has grown to an extended family of Carbone’s Pizzerias. The legacy of two hopeful, young Italians is still presentin every visit, in every exchange and in every bite.
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